AYABA
Penaeus Monodon
Raised amidst Nigeria’s fertile lands, its abundant rivers and the untamed Atlantic Ocean, Ayaba is an exceptional prawn by nature. Thanks to this favourable environment and our expertise across the entire farming process, Ayaba reveals all its qualities to win you over.
Technical characteristics
Raw / Cooked / Whole
Ayaba was raised on a farm in the heart of Nigeria’s coastal region, between Lagos Lagoon and the Gulf of Guinea.
2kg box
*Packaging adaptable to your needs
Sizes 10/15 to 40/60
See also
Contact the teams
Gel-Pêche