Cuttlefish.

Common cuttlefish.

Caught in the coastal waters off Senegal, cuttlefish is prized for its tender texture and delicate flavour. An authentic and versatile ingredient, it is ideal for enhancing both traditional dishes and creative recipes.

Fond packaging

Technical characteristics

  • Senegal

  • Whole, cleaned

    *Packaging adaptable to your needs

See also

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Scallops

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Whole crab (cooked)

Discover our whole crab, an exceptional crustacean prized for the delicacy and abundance of its...

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Contact the teams
Gel-Pêche

info@gelpeche.fr

02 51 70 63 63

8 rue René Fonck
44860 Saint-Aignan Grand-lieu